Tamale Pie
Tamale Pie is an moderately easy Mexican dessert you can prepare in just 58 minutes. Made with c. corn meal, c. boiling water, . salt, . cayenne pepper and chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Stir corn meal in rapidly boiling water.
Cover and cook over boiling water 45 minutes; stir occasionally.
Cook garlic, onion and green pepper in oil until tender; add meat and cook until done.
Add remaining ingredients.
Pour layer of corn meal mixture into greased baking dish; cover with meat mixture; top with rest of corn meal mixture and bake at 350Β° for about 40 minutes.
π· Perfect Pairings
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