Name: Taco Soup
Prep time: 24 min
Cook time: 24 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 lb . ground beef; 1 small onion; 3 cans (14 1/2 oz.) stewed tomatoes, undrained; 1 can (16 oz.) pinto beans, undrained; 1 can (15 oz.) kidney beans, undrained; 1 can (15 oz.) yellow hominy, drained; 1 can (4 oz.) green chiles, undrained; 1 1/2 c. water; 1 pkg . (1 1/4 oz.) taco seasoning; 1 pkg . (0.4 oz.) Ranch-style salad dressing mix; 1/4 tsp . salt; 1/2 tsp . pepper

Taco Soup

⏱️ Ready in 48 min 🥄 Prep 24 min 🔥 Cook 24 min 👥 4 servings 🌍 Mexican

Taco Soup is an impressive Mexican soup you can prepare in just 48 minutes. Made with . ground beef, small onion, (14 1/2 oz.) stewed tomatoes, undrained, (16 oz.) pinto beans, undrained and (15 oz.) kidney beans, undrained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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👨‍🍳 Instructions

Cook meat and onion.

Then add all other ingredients.

Cover and simmer one hour.

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