Taco Pie
Taco Pie is an moderately easy Mexican dessert you can prepare in about 1 hour 40 minutes. Made with . ground beef, c. chopped onion, envelopes taco seasoning, c. bisquick and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Heat oven to 400Β°.
Grease a square baking dish (8 x 8 x 2-inch).
Cook and stir ground beef and onion in a 10-inch skillet until beef browns.
Drain.
Stir in seasoning mix; spoon into plate.
Beat Bisquick, milk and eggs with wire whisk or hand beater until almost smooth, about 1 minute.
Pour into plate. Bake until knife inserted in center comes out clean, about 25 minutes.
Sprinkle with cheese; bake 2 minutes.
Cool 5 minutes. Garnish with lettuce, tomato, olives and sour cream.
Makes 6 to 8 servings.
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