Taco Pie
Taco Pie is an moderately easy Mexican dessert you can prepare in about 1 hour 14 minutes. Made with . ground beef, . taco mix, c. water, c. olives, sliced and (8 oz.) can crescent rolls, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Brown beef.
Add taco mix, water and olives.
Then simmer for 5 minutes.
Form crust by pressing unbaked rolls in pie plate. Sprinkle 1 cup of chips over crust.
Spoon in meat mixture. Spread with sour cream; cover with rest of cheese and rest of chips.
Bake at 375Β° for 20 to 25 minutes or until brown.
Serve with lettuce and tomato.
π· Perfect Pairings
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