Taco Dip
Taco Dip is an impressive Mexican snack you can prepare in about 1 hour 10 minutes. Made with (8 oz.) pkg. cream cheese, (8 oz.) pkg. sour cream, . frozen avocado dip, . lemon juice and few dashes of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Have first 5 ingredients at room temperature.
Mix cream cheese, sour cream, avocado dip, lemon juice and salt well so there are no lumps.
Spread on a pizza pan or large plate.
Refrigerate for a few hours.
Layer in order on top of mixture: lettuce, tomatoes, onion, green pepper, green onion, and Cheddar cheese. Serve with plain corn chips.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment