Super Easy Doughnuts

Super Easy Doughnuts

⏱️ Ready in 16 min πŸ₯„ Prep 14 min πŸ”₯ Cook 2 min πŸ‘₯ 18 servings πŸ‘οΈ 1 views

Really quick and easy donuts made from ingredients you probably already have. My 3 year old loves these because he can have them whenever he wants. There's hardly any waiting time. Use any topping you want. Our favorite is powdered sugar!

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Stir the vinegar into the milk, and let stand for a few minutes until thick.

In a medium bowl, cream together the shortening and sugar until smooth.

Beat in the egg and vanilla until well blended.

Sift together the flour, baking soda, and salt; stir into the sugar mixture alternating with the vinegar and milk.

Roll dough out on a floured surface to 1/3 inch thickness.

Cut into doughnuts using a donut cutter.

Let stand for about 10 minutes.

Heat the oil in a large deep skillet to 375 degrees F (190 degrees C).

Fry doughnuts in the hot oil until golden, turning over once.

Drain on paper towels.

Dust with confectioners' sugar while they are still warm, and serve immediately.

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