Sugar Cream Cake
Sugar Cream Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with box yellow cake mix, eggs, c. butter, box powdered sugar and . cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Blend together the cake mix, 2 eggs and softened butter. Spread into a greased 9 x 13-inch pan.
Beat together the 2 remaining eggs, sugar and softened cream cheese.
Put on top of first mixture.
Bake at 350Β° for 30 to 40 minutes or until golden brown.
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