Stuffed Mushrooms
Stuffed Mushrooms is an easy dinner. Made with 1 lb. sausage, 8 oz. cream cheese and 1 -2 lb. container fresh mushrooms, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Wash mushrooms and remove stems.
Mix sausage and cream cheese.
Stuff mushrooms with cream cheese mixture.
Place on baking pan at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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