Strawberry Pudding
Strawberry Pudding is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with (10 oz.) boxes sliced strawberries (frozen), (3 oz.) box strawberry jell-o, (3 oz.) boxes instant vanilla pudding, c. milk and c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat first 2 ingredients together in saucepan on stove.
Do not add water to Jell-O.
Mix next 2 ingredients in bowl and beat until mixture thickens.
Add sour cream and Cool Whip and mix well.
Dip vanilla wafers in milk and layer in a large dish.
Use half of the wafers for the first layer.
For second layer, layer half of the pudding mix.
Layer half of strawberry mixture for third layer. Repeat layers.
Top with wafers.
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