Spoon Yeast Rolls
Spoon Yeast Rolls is an easy baked good you can prepare in just 34 minutes. Made with c. self-rising flour, c. shortening, c. sugar, . yeast and c. warm water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix sugar, yeast and water in large bowl, stirring until dissolved.
Blend in flour and let stand 10 minutes.
Spoon into greased muffin pan and bake at 400Β° for 10 to 15 minutes. Remaining dough will keep 1 week in refrigerator, if covered tightly.
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