Soyed Chicken Wings
Soyed Chicken Wings is an moderately easy dinner. Made with 2 lb. chicken wings, 1 1/2 tsp. ground ginger, 1/4 c. dry white wine, 1/4 c. sugar and 1/4 c. soy sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place chicken wings in stock pot; sprinkle with ginger and wine.
Cover and simmer over medium-high heat until wine is almost evaporated.
Add remaining ingredients, mixed well.
Simmer and cook, covered, for 1 hour, stirring wings often and keeping heat at medium to medium-high.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment