Southern Pie Crust
Southern Pie Crust is an moderately easy American dessert you can prepare in about 1 hour 4 minutes. Made with c. flour, . salt, c. crisco or lard and . ice water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Blend ingredients with electric mixer.
Add ice water, 3 tablespoons at a time.
Blend in until all water is added.
Blend to smooth.
Take out on a floured pastry board or sheet.
Roll out in 7-inch pie crust.
Makes 2.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment