Smoked Fish

Smoked Fish

⏱️ Ready in 30 min πŸ₯„ Prep 6 min πŸ”₯ Cook 24 min πŸ‘₯ 4 servings πŸ‘οΈ 14 views

Smoked Fish is an easy grilled dish you can prepare in just 30 minutes. Made with c. canning salt (not iodized), gal. water and c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#American #Grilled #Smoked #Under 1 Hour #Under 30 Minutes #Quick
πŸ‘¨β€πŸ³ Instructions

Cut fish in length 4 x 6 x 1-inch.

Soak in brine 5 hours. Lay on paper towel to dry.

Put honey on before smoking.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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