Seven-up Cake
Seven-Up Cake is an moderately easy dessert you can prepare in just 46 minutes. Made with oleo, c. crisco, c. sugar, eggs and c. flour (unsifted), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream oleo and Crisco together.
Add sugar, one cup at a time, beating after each addition.
Add eggs, one at a time.
Add other ingredients and bake in tube or Bundt pan at 350Β° for 1 1/2 hours.
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