Scotch Scones
Scotch Scones is an moderately easy baked good you can prepare in about 1 hour 34 minutes. Made with c. flour, c. sugar, . cream of tartar, . soda and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift dry ingredients together.
Blend in butter.
Add sour milk.
Turn out onto floured board.
Pat or roll gently to 1/2 to 1-inch thick in a rectangle about 4 x 8 inches.
Cut in 16 triangles.
Place on baking sheet.
Brush with egg wash.
Bake in hot oven (400Β°) about 15 minutes.
Makes 16 scones.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment