Scalloped Potatoes
Scalloped Potatoes is an easy dinner. Made with 2 qt. peeled, sliced potatoes, 1/3 c. chopped onions, salt and pepper to taste, 1 (10 1/2 oz.) can mushroom soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Alternate layers of potatoes and onions in casserole.
Season as you go.
Mix soup and milk; pour over potatoes.
Cover and bake at 350Β° about an hour.
π· Perfect Pairings
Complete your meal with these
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