Sausage Puffs
Sausage Puffs is an easy dinner. Made with 1 lb. hot sausage, 2 c. bisquick and 1 lb. sharp cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together and form into small balls (1 1/2-inch).
Bake at 350Β° for 25 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment