Salted Peanut Crisps
Salted Peanut Crisps is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. packed brown sugar, c. margarine or butter, softened, c. shortening, eggs and . vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat oven to 375Β°.
Mix brown sugar, margarine, shortening, eggs and vanilla.
Stir in remaining ingredients.
Drop dough by rounded teaspoonfuls about 2 inches apart onto lightly greased cookie sheet.
Flatten with greased bottom of glass dipped in sugar.
Bake until golden brown, 8 to 10 minutes.
Immediately remove from cookie sheet.
π· Perfect Pairings
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