Salmon Wraps

Name: Salmon Wraps
Prep time: 10 min
Yield: 24
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 tablespoons chopped fresh dill; 2 tablespoons chopped fresh chives; 1 tablespoon lemon juice; 3 (8 inch) flour tortillas; 6 slices smoked salmon

⏱️ Ready in 10 min 🥄 Prep 10 min 👥 24 servings

Salmon wraps are a popular appetizer for kids and adults. Small bite-sized portions make them easy to enjoy at cocktail parties.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Wrap #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Snack

📊 At a Glance

Prep 10 min

Serves 24

Difficulty Medium

🛒 Ingredients

1 (8 ounce) package cream cheese, softened

2 tablespoons chopped fresh dill

2 tablespoons chopped fresh chives

1 tablespoon lemon juice

3 (8 inch) flour tortillas

6 slices smoked salmon

Nutrition Facts

Servings per recipe 24

Serving size 1 serving

Amount per serving

Calories 61

% Daily Value*

Total Fat 4g 5%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 112mg 5%

Total Carbohydrate 3.7g 1%

Dietary Fiber 0.2g 1%

Total Sugars 0g

Protein 2.5g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix cream cheese, dill, chives, and lemon juice together in a bowl.

Spread cream cheese on 1/3 of each tortilla.

Lay 2 salmon slices on top; roll tightly and seal edges with a dab of cream cheese.

Cut each roll into 1-inch segments.