Salmon Pie
Salmon Pie is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with (15 1/2 oz.) cans salmon, boned, large onions, chopped, . butter, large potatoes, peeled and cooked and c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine salmon, onions and butter; mix thoroughly.
Add potatoes and mash.
Stir in milk; whip until smooth.
Spread mixture in prepared pastry shells; top with crust and crimp edges to seal.
Bake at 350Β° for 20 minutes.
Pie may be frozen.
Yields 12 to 16 servings.
π· Perfect Pairings
Complete your meal with these
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