Salmon Cakes III

Name: Salmon Cakes III
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 (14.75 ounce) can salmon, undrained and flaked; 1 slice bread, shredded; 1 small onion, grated; 1 tablespoon all-purpose flour; 1 egg; salt and pepper to taste; 1 cup vegetable oil for frying

⏱️ Ready in 20 min 🥄 Prep 10 min 🔥 Cook 10 min 👥 4 servings 👁️ 1 views

This recipe is an old family favorite that we enjoy from time to time. It's hearty, flavorful and great alternative to hamburgers! Substitute cubed cooked potatoes for the bread, if you like.

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🔗 Recipe adapted from AllRecipes

#Cake #Under 1 Hour #Under 30 Minutes #Snack

📊 At a Glance

Prep 10 min

Cook 10 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 (14.75 ounce) can salmon, undrained and flaked

1 slice bread, shredded

1 small onion, grated

1 tablespoon all-purpose flour

1 egg

salt and pepper to taste

1 cup vegetable oil for frying

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 271

% Daily Value*

Total Fat 14.6g 19%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 430mg 19%

Total Carbohydrate 6.6g 2%

Dietary Fiber 0.4g 1%

Total Sugars 1.2g

Protein 26.6g 53%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix together salmon, bread, onion, all-purpose flour, egg, salt and pepper.

Shape into four patties.

In a large skillet heat oil over high heat.

Cook the patties until browned on both sides, about 8 minutes.

Drain briefly on paper towels before serving.