Russian Tea Cakes

Russian Tea Cakes

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 12 views

Russian Tea Cakes is an moderately easy drink you can prepare in just 52 minutes. Made with c. oleo/butter, . vanilla, c. chopped nuts (optional), c. sifted powdered sugar and c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Mix oleo/butter, powdered sugar and vanilla.

Sift the remaining ingredients and add to the mixture.

Chill dough and roll into 1-inch balls.

Bake 10 minutes at 400Β°.

While still warm, roll in powdered sugar.

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πŸ“Ή Homemade Dry Cake/ Cake Rusk Recipe for kids by Tiffin Box | Bakery Style crispy Dry Cake Biscuit

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