Rum Cake
Rum Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with box yellow cake mix, butter, c. cooking sherry, . rum flavoring and c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Grease tube pan.
Put chopped pecans in bottom of pan.
Mix all ingredients together and pour into pan.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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