Rolled Chicken Surprise
Rolled Chicken Surprise is an impressive baked good you can prepare in about 1 hour 2 minutes. Made with boned, skinned chicken breasts (medium size feeds 8 to 12 people), pt. sour cream or low-fat plain yogurt, . lemon juice, . worcestershire sauce and . celery salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine sour cream or yogurt, lemon juice, Worcestershire sauce, celery salt, paprika, garlic salt, salt and pepper and mix well.
Dip chicken in mixture, then into stuffing.
Roll up chicken and place in 9 x 12-inch baking dish.
Refrigerate 24 hours.
Pour melted oleo over chicken and bake, uncovered, for 1 hour at 350Β°.
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