Rice Pudding
Rice Pudding is an moderately easy dessert you can prepare in just 50 minutes. Made with c. rice, c. sugar, . butter, large can evaporated milk and . vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook rice 10 minutes.
Remove from heat. Add sugar, eggs, butter and vanilla. Mix well until eggs are cooked in hot rice. Add milk and raisins. Return to low heat, stirring continuously for about 5 minutes.
Pour into serving dish.
Sprinkle with nutmeg and brown sugar.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment