Rice Pudding
Rice Pudding is an moderately easy dessert you can prepare in just 40 minutes. Made with c. old fashion rice, c. water, salted, condensed milk (eagle brand) and eggs, well beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook rice until done, about 20 minutes.
Stir in milk and eggs. Put back on stove and cook until it coats a spoon.
Add nutmeg and raisins as desired.
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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