Rhubarb Pudding Cake
Rhubarb Pudding Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with c. sugar, c. flour, . butter, . baking powder and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine together 1 cup sugar, flour, butter, baking powder and milk; pour into 9-inch square pan.
Over this batter put rhubarb, 1 cup sugar and boiling water.
Bake at 350Β° until toothpick inserted in center comes out clean.
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