Red Cherry Pie
Red Cherry Pie is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. juice from cherries, c. sugar, . quick cooking tapioca, c. canned, pitted red cherries, drained and or 4 drops almond extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine the first 6 ingredients and a dash of salt; let stand 20 minutes.
Line a 9-inch plate with pastry.
Fill; dot with butter.
Adjust lattice crust; crimp edge high.
Bake in very hot oven (450°) for 15 minutes.
Reduce heat to 375° and bake about 45 minutes more.
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