Raw Apple Cake
Raw Apple Cake is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. flour, c. sugar, . salt, . baking soda and . vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream eggs, oil and sugar.
Add sifted dry ingredients and vanilla.
Mix well and then fold in nuts and apples.
(Note: Batter will be very thick.)
Pour into a greased and floured tube pan.
Bake at 340Β° for 90 minutes.
Start baking in cold oven.
Do not preheat.
π· Perfect Pairings
Complete your meal with these
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