Raspberry Punch
Raspberry Punch is an moderately easy drink you can prepare in just 44 minutes. Made with (3 oz.) pkg. raspberry gelatin, c. boiling water, c. sugar, c. cold water and (6 oz.) can pineapple juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Add sugar and then cold water and all juices.
Yields 60 (4-ounce) servings.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment