Quick Taco Pie
Quick Taco Pie is an moderately easy Mexican dessert you can prepare in about 1 hour 4 minutes. Made with . ground beef, . taco seasoning mix, c. water, c. sliced stuffed green olives and (8 oz.) can crescent dinner rolls, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In large pan, brown ground beef; drain.
Stir in seasoning mix, water and olives; simmer 5 minutes.
Meanwhile, separate dough into 8 triangles.
Place triangles in ungreased 9-inch pie pan, pressing to form a crust.
Sprinkle 1/2 of corn chips over bottom of crust. Spoon meat mixture over crust and corn chips.
Spread sour cream over mixture and cover with cheese and then remaining corn chips. Bake at 375Β° for 20 minutes.
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