Quick Corn Chowder
Quick Corn Chowder is an moderately easy soup you can prepare in just 56 minutes. Made with bacon, chopped, c. finely chopped onion, . all-purpose flour, (10 oz.) pkg. frozen whole kernel corn and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine bacon and onion in 2-quart casserole.
Microwave on High (100%) until bacon is crisp and onion is tender, 4 to 6 minutes, stirring after half the cooking time.
Blend in flour. Stir in corn, milk, parsley, salt and pepper.
Microwave on High (100%) until slightly thickened and corn is tender, 7 to minutes, stirring twice during cooking time.
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