Quick Cobbler Crust
Quick Cobbler Crust is an moderately easy dessert you can prepare in just 44 minutes. Made with c. flour, c. sugar, c. whole milk (pasteurized), butter and egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine flour, sugar and milk.
Add butter and egg.
Mix well! Pour over top of desired fruit that has been placed in baking pan.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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