Quick Chicken Pot Pie
Quick Chicken Pot Pie is an moderately easy dessert you can prepare in just 42 minutes. Made with frozen pie shells, white chicken meat, chicken noodle soup, cream of chicken soup and veg-all, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place one pie shell in bottom of casserole dish
Layer soups, vegetables and chicken
Place second pie shell on top and slit with knife several times
Bake at 350Β° for 30 to 40 minutes until golden and bubbly.
π· Perfect Pairings
Complete your meal with these
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