Quiche
Quiche is an moderately easy breakfast dish you can prepare in about 1 hour 20 minutes. Made with (9-inch) frozen unbaked deep dish pastry shell, eggs, slightly beaten, c. buttermilk, of pepper and c. vegetables, cooked and drained or 8 oz. mixed vegetables, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Line pastry shell with double thickness of heavy-duty foil. Bake in 450° oven for 5 minutes.
Remove foil.
Bake 5 to 7 minutes more or until pastry is nearly done.
Remove from oven. Reduce oven temperature to 325°.
In a small bowl, combine eggs, buttermilk and pepper; stir in vegetables, cheese, ham and onion. Pour mixture in hot pastry shell.
Bake 40 to 45 minutes or until a knife inserted near center comes out clean.
Let stand 10 minutes before serving.
Makes 6 servings.
🍷 Perfect Pairings
Complete your meal with these
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