Pumpkin Roll
Pumpkin Roll is an moderately easy baked good you can prepare in about 1 hour 6 minutes. Made with eggs, c. pumpkin, . cinnamon, . nutmeg and . ginger, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs for 3 to 5 minutes.
Add remaining ingredients and beat well.
Put wax paper on jelly roll pan and flour it lightly. Pour ingredients onto prepared pan, spreading it evenly.
Bake at 375Β° for 15 minutes.
Turn upside down onto powdered sugared towel. Roll up and let sit for 1 hour.
Carefully unroll and fill with filling.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment