Pumpkin Cheesecake
Pumpkin Cheesecake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with egg yolk, -inch graham cracker crust, (8 oz.) pkg. cream cheese, softened, c. sugar and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Beat yolk; brush over crust.
Bake 5 minutes.
Beat cheese, sugar and eggs until smooth.
Add pumpkin and spices.
Pour in crust; bake until set 40 to 45 minutes. Cool.
Serve plain or with whipped cream.
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