Pull Bun Cake
Pull Bun Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with cake yeast, dissolved in 1/4 c. water, c. milk, scalded, c. sugar, c. butter, melted and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Add sugar, butter and salt to scalded milk.
Cool to lukewarm. Add dissolved yeast, eggs and enough flour to make a stiff batter.
Cover and let rise to double in bulk.
Stir down; let rise again.
π· Perfect Pairings
Complete your meal with these
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