Pudding Cake
Pudding Cake is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with oleo, c. finely chopped pecans, c. flour, . cream cheese and c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix oleo, nuts and flour together.
Press into 9 x 13-inch pan and bake at 350Β° for 15 minutes.
Cool.
Mix together cream cheese, powdered sugar, and 1 cup Cool Whip.
Spread on cooked, cooled crust.
Mix 2 packages of pudding and 4 cups cold milk.
Spread this layer.
Top with remaining Cool Whip.
Freeze until served.
π· Perfect Pairings
Complete your meal with these
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