Pudding Cake
Pudding Cake is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. flour, c. butter, c. chopped walnuts, (8 oz.) pkg. cream cheese and c. powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Layer 1
Cut butter into flour until crumbly. Stir in nuts. Pat down firmly.
Bake in 13 x 9-inch pan at 375Β° for 15 minutes.
Cool.
π· Perfect Pairings
Complete your meal with these
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