Pudding Cake

Pudding Cake

⏱️ Ready in 34 min πŸ₯„ Prep 18 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings

Pudding Cake is an moderately easy dessert you can prepare in just 34 minutes. Made with c. flour, soft or melted margarine, c. pecans, . cream cheese and c. cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix flour and margarine together. Press in bottom of pan.

Add pecans and press into the dough. Bake at 350Β° for 20 minutes or so, then let cool. Mix cream cheese, 1 cup Cool Whip and powdered sugar. Spread on top of dough crust. Mix chocolate instant pudding and spread over cream cheese mixture. Mix French vanilla instant pudding and spread over chocolate. Cover top with Cool Whip and garnish with whatever.

πŸ“Ή Balloon milk puddings? Poke it~🀺

πŸ“Ή Balloon milk puddings? Poke it~🀺

πŸ“Ή Balloon milk puddings? Poke it~🀺

🍷 Perfect Pairings

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