Poultry Quiche
Poultry Quiche is an moderately easy breakfast dish you can prepare in just 40 minutes. Made with (9-inch) deep dish frozen pie shell, c. chopped chicken or turkey, c. (4 oz.) shredded cheddar/swiss cheese, eggs, beaten and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Bake pie shell in a 350° oven until brown, about 5 minutes. Sprinkle turkey or chicken into pie shell, along with cheese. Beat remaining ingredients until blended.
Pour into pie shell and bake at 350° for 30 minutes.
Let cool 5 minutes before serving. Serves 6.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment