Potato Soup

Potato Soup

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Potato Soup is an moderately easy soup you can prepare in about 1 hour 16 minutes. Made with c. frozen southern style potatoes, c. chicken broth, . cornstarch, c. milk and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In a 2-quart saucepan, mix potatoes and broth.

Heat to boiling; cover and turn heat to low and cook gently 2 to 3 minutes, until potatoes are tender.

Mix cornstarch with a little of the milk, blending until smooth.

Combine with remaining milk and salt; stir into potato mixture.

Heat to boiling, stirring until mixture is smooth and slightly thickened.

Remove from heat and add cheese, parsley and butter.

Add vegetables and meat.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.