Potato Cake
Potato Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with c. sugar, c. butter, c. flour, c. nuts and c. hot creamed potatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter and sugar until light and fluffy.
Add beaten egg yolks.
Continue to beat, adding milk and hot potatoes, sifted flour with baking powder and beaten egg whites.
Bake.
Makes 6 layers.
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