Pizza Dough III

Pizza Dough III

⏱️ Ready in 35 min πŸ₯„ Prep 15 min πŸ”₯ Cook 20 min πŸ‘₯ 12 servings

Pizza Dough III is an moderately easy baked good you can prepare in just 35 minutes. Made with 1 (.25 ounce) package active dry yeast, 1 cup warm water (110 degrees f/45 degrees c), 2 cups bread flour, 2 tablespoons olive oil and 1 teaspoon salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

In a small bowl, dissolve yeast in warm water.

Let stand until creamy, about 10 minutes.

In a large bowl, combine 2 cups bread flour, olive oil, salt, white sugar and the yeast mixture; stir well to combine.

Beat well until a stiff dough has formed.

Cover and rise until doubled in volume, about 30 minutes.

Meanwhile, preheat oven to 350 degrees F (175 degrees C).

Turn dough out onto a well floured surface.

Form dough into a round and roll out into a pizza crust shape.

Cover with your favorite sauce and toppings and bake in preheated oven until golden brown, about 20 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.