Pinto Bean Cake
Pinto Bean Cake is an impressive dessert you can prepare in about 1 hour 6 minutes. Made with c. sugar, c. shortening, c. flour, . soda and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream sugar, shortening and egg.
Sift together dry ingredients; add to creamed mixture.
Stir in beans, apples, raisins, nuts and vanilla (can plump raisins in hot water).
Pour into greased and floured 9 x 13-inch pan.
Bake in 350Β° oven for 45 or 50 minutes or until inserted toothpick comes out clean. Good with cream cheese icing, powdered sugar, white cooked icing or just whipped cream.
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