Pineapple Pudding Cake
Pineapple Pudding Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with box yellow cake mix with pudding, c. brown sugar, (20 oz.) can crushed pineapple, large box instant vanilla pudding and c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cake according to directions on box.
Bake in 9 x 13-inch pan.
Combine brown sugar and undrained pineapple.
Spread on warm cake.
Refrigerate until cool.
π· Perfect Pairings
Complete your meal with these
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