Pineapple Icebox Pudding
Pineapple Icebox Pudding is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with . vanilla wafers, eggs, separated, margarine, c. pecans and c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine butter and sugar.
Beat until light.
Add beaten egg yolks and pineapple.
Beat egg whites until stiff and fold into mixture.
Roll wafers to crumbs and add crushed pecans.
Place a layer of crumbs then a layer of fruit, alternating with crumbs on top.
Refrigerate overnight.
Serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment