Pineapple Crisp

Name: Pineapple Crisp
Prep time: 15 min
Cook time: 45 min
Yield: 12
Ingredients: 2 (20 ounce) cans crushed pineapple, drained; 1 cup all-purpose flour; 1 cup brown sugar; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 egg; 1/2 cup butter, melted; 1 teaspoon ground cinnamon

⏱️ Ready in 1h 🥄 Prep 15 min 🔥 Cook 45 min 👥 12 servings

Pineapple Crisp is an moderately easy dessert you can prepare in about 1 hour. Made with 2 (20 ounce) cans crushed pineapple, drained, 1 cup all-purpose flour, 1 cup brown sugar, 1 teaspoon baking powder and ½ teaspoon salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dessert

📊 At a Glance

Prep 15 min

Cook 45 min

Serves 12

Difficulty Medium

🛒 Ingredients

2 (20 ounce) cans crushed pineapple, drained

1 cup all-purpose flour

1 cup brown sugar

1 teaspoon baking powder

1/2 teaspoon salt

1 egg

1/2 cup butter, melted

1 teaspoon ground cinnamon

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 215

% Daily Value*

Total Fat 8.4g 11%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 192mg 8%

Total Carbohydrate 34.8g 13%

Dietary Fiber 1.1g 4%

Total Sugars 25.3g

Protein 2g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Spread well-drained pineapple into a 9x9 inch square baking pan.

In a medium bowl, mix together flour, sugar, baking powder, salt and egg until smooth.

Spoon mixture evenly over pineapple.

Pour melted butter over mixture and then sprinkle with cinnamon.

Bake in preheated oven for 40 to 45 minutes.