Pineapple Cake
Pineapple Cake is an moderately easy dessert you can prepare in about 1 hour 24 minutes. Made with yellow cake mix, c. white sugar, . instant vanilla, chocolate or butterscotch pudding, large can crushed pineapple and . cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Prepare yellow cake mix as directed on the box.
Bake in a 9 x 13-inch pan.
While cake is baking, boil pineapple and sugar 5 minutes.
Pour over cake as soon as it comes out of the oven. Poke holes on top.
Let cool.
Prepare instant pudding as directed and spread over cooled cake.
Spread 8 ounces Cool Whip over pudding.
Sprinkle coconut and nuts on top.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment